Making Food Fun!

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Making Food Fun was a team of chefs that had a fab workshop running at Moomba this year.

There was a head chef, a side (sous) chef, and another assistant.

My brother and I learnt how to make a dish called Nachos Wrap.

Here is the recipe:

Nachos Wraps

Makes 8 wraps

Ingredients:

  • 4 slices Mountain Bread
  • ½ cup grated low fat cheese

Guacamole

  • 1 avocado
  • 1 tbs light sour cream
  • ½ lime or lemon
  • 1 tbs coriander
  • Sweet paprika
  • ½ clove garlic (optional)

Bean salsa

  • 125g red kidney beans
  • 125g salt-reduced corn
  • 1 medium tomato
  • ½ red capsicum
  • 1 tbs sweet chilli sauce

Method

  1.  and  the avocado. 
  2.  lime.
  3. coriander.
  4. Mix the above with  and sour cream.
  5. Spread avocado dip over .
  6. Drain the beans and corn and throw out the .
  7.  the red capsicum and tomatoes. 
  8. Mix the beans, capsicum, corn, tomatoes and  chilli sauce.
  9. Put bean salsa in the middle of the.
  10. Top with cheese.
  11. Fold in the sides, then  to enclose filling.
  12. Cut bread in .

We make this all the time now for our school lunches – YUMMY! 🙂

For more info about their workshops and more tasty recipes see www.makingfoodfun.com

This recipe and logo at top also from Making Food Fun website.

Recommended age: 7 – 12 yrs.

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